The Bread Board

The Bread Board

Croutons to accentuate those winter meals

croutons accentuate winter meals

The month of April marks a true change of season in Australia. As the daylight savings clock moves forward and the night time reaches us earlier, so too do the cooler temperatures that signify the undisputable arrival of Autumn. As brown leaves begin to litter the foot paths of our leafier suburbs and mornings become that little bit harder to climb out of bed, we here at Bakers Maison begin to think of the sensually remedial dishes that accompany the cooler months of the year.

Soups, casseroles, and braises are the decidedly heavier meals that flourish in our homes. With rich and layered flavours, these dishes are hearty in their nourishment and comfort. This is why we have decided to make April’s update about an addition to soups and casseroles that never goes astray: the crouton.

...
Continue reading

On bread: simple suggestions that our staff love

It is no trade secret that Bakers Maison par baked and fully baked breads have been made with the same authentic French recipe since 1998. In fact, very little has changed except for the quantity of our batches as we continue to supply the chefs and cooks of Australia with the ability to give their customers freshly baked bread, every day. But, we are not closed to the idea of a new recipe at all and each chance we get we are trying to think of something else that we could couple with our products to create something extra delicious.

Sometimes the simplest of partnerships can be the best. Like a good quality butter smeared generously across a steaming pillow of fresh baked sour dough, or the outstandingly tasty combination of a top shelf extra virgin olive oil with it’s subtle, fruit and earth complexities lovingly drowning a crusty chunk of our artisan baguette. Such easy to create flavours are often tied to key points in your taste buds’ history, from ages both young and old – after all food is about the memories that it creates.

With this in mind we have compiled a couple of our team’s most loved and simple dishes, all with a single key ingredient in common – Bakers Maison bread.

...
Continue reading

Home | Privacy Policy | Terms | Sitemap | Bakers Maison Australia Pty Ltd © 2015 All Rights Reserved

Website by Icon Visual Marketing | Bakers Maison Australia Pty Ltd is a company owned by QAF Limited