As a specialist manufacturer of French style breads, pastries and sweets, the superior quality and flexibility of our frozen products can turn any kitchen into a French bakery in minutes. 

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Bakers Maison Blog

The Bread Board

01 May 2019
In our previous blog The impact and benefits of being local, we touched on Australia’s new Country of Origin labelling requirements introduced on July 1, 2018. In this blog we delve deeper in to what...

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