As a specialist manufacturer of French style breads, pastries and sweets, the superior quality and flexibility of our frozen products can turn any kitchen into a French bakery in minutes. 

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The Bread Board

03 February 2020
The shelf life varies from one type of bread to another. Here’s a couple of tips and trick to get the best from your loaves of bread! For your typical thin Baguette style loaves, it’s at it’s best fo...

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